Semi-freddo with marbled kiwi coulis

Semi-freddo with marbled kiwi coulis

4.8 10 évaluation

Préparation 15min

Total 4h 20min

6 portions

Ingrédients

Kiwi coulis

kiwifruit (approx. 120 g), peeled
2
caster sugar
30 g
lemon juice
½ tsp

Semi-freddo

eggs separated
2
caster sugar
50 g
natural vanilla extract
1 tsp
pouring (whipping) cream (see Tips)
300 g
sea salt
1 pinch

Niveau

moyen

Infos nut. par 1 portion

Sodium 71.5 mg

Protides 4 g

Calories 1084 kJ / 258 kcal

Lipides 20 g

Fibre 1 g

Graisses saturées 12 g

Glucides 17.4 g

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Également présenté dans

Everyday cooking for Thermomix families 114 Recettes
Australie et Nouvelle-Zélande

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