Prawn skagen (Scandinavian prawn toast)

Prawn skagen (Scandinavian prawn toast)

4.6 37 évaluations

Préparation 20min

Total 25min

4 portions

Ingrédients

cooked prawns cooled, peeled and cut in half lengthways (see Tips)
800 - 1000 g
red onion
¼
spring onions/shallots trimmed and cut into pieces
3
fresh dill fronds only (approx. 1 bunch)
10 g
sour cream
200 g
mayonnaise (see Tips)
100 g
Tabasco® sauce
2 tsp
lemons zested and juiced (approx. 50 g)
1 ½
sourdough bread thickly sliced and toasted to serve
butter to spread (see Tips)
sea salt to season
ground black pepper to season

Niveau

facile

Infos nut. par 1 portion

Sodium 2531.1 mg

Protides 47.5 g

Calories 4041 kJ / 965.8 kcal

Lipides 51.1 g

Fibre 4.2 g

Graisses saturées 20.3 g

Glucides 79.6 g

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Également présenté dans

Good Food Mark LaBrooy 10 Recettes
Australie et Nouvelle-Zélande

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