
Appareils et accessoires
Traditional hommus
Préparation 5min
Total 25h 5min
20 portions
Ingrédients
-
dried chickpeas250 g
-
bicarbonate of soda1 tsp
-
water for soaking
-
water1000 g
-
lemon juice to taste100 g
-
tahini100 g
-
garlic cloves to taste1 - 2
-
salt to taste1 - 1 ½ tsp
-
olive oil1 - 2 tbsp
-
ground cumin½ tsp
-
paprika½ tsp
-
ice cubes80 g
Infos nut. par 1 portions
Calories
95.4 kcal /
400.6 kJ
Protides
4.3 g
Lipides
5.2 g
Glucides
6.9 g
Fibre
1.8 g
Graisses saturées
0.7 g
Sodium
245.4 mg