Pink scramble

Pink scramble

4.0 65 évaluations

Préparation 5min

Total 15min

2 portions

Ingrédients

olive oil spray for spraying
raw beetroot peeled and cut into pieces (approx. 2 cm)
60 g
eggs
2
feta cheese crumbled, plus extra to serve
50 g
bread of choice, to serve (optional)
avocado flesh only, to serve
1
watercress for garnishing (optional)

Niveau

facile

Infos nut. par 1 portion

Sodium 620.1 mg

Protides 18.1 g

Calories 1857.5 kJ / 442 kcal

Lipides 32.6 g

Fibre 4.8 g

Graisses saturées 8.1 g

Glucides 17.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Eat Well 102 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Green smoothie bowl with seeds and berries

Green smoothie bowl with seeds and berries

10min

Wattleseed cacao mocha (Post-natal)

Wattleseed cacao mocha (Post-natal)

5min

Nutty pancakes with stone fruit compote

Nutty pancakes with stone fruit compote

1 h

Dukkah eggs with asparagus and feta

Dukkah eggs with asparagus and feta

30min

Avocado whip on seedy spelt bread (Post-natal)

Avocado whip on seedy spelt bread (Post-natal)

2 h 30min

Soufflé omelette with hot smoked salmon

Soufflé omelette with hot smoked salmon

25min

Pure green goodness

Pure green goodness

5min

Abundant breakfast bowl

Abundant breakfast bowl

30min

Avocado and goats cheese smash

Avocado and goats cheese smash

5min

Rosy glow smoothie

Rosy glow smoothie

10min

Golden latte

Golden latte

10min

Vanilla wet chai

Vanilla wet chai

15min