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Ingredients
- 8 œufs
- 3 brins de persil frais, ciselés
- 8 brins de ciboulette fraîche, ciselés
- du sel
- du poivre moulu
- 200 g de champignons frais, en lamelles
- 20 g de beurre
- 500 g d'eau bouillante
- Nutrition
- per 1 portion
- Calories
- 793 kJ / 191 kcal
- Protein
- 14 g
- Carbohydrates
- 2 g
- Fat
- 14 g
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