Winter Citrus and Beet Salad

Name: Winter Citrus and Beet Salad
Prep time: 15 min
Cook time: 20 min
Total time: 20 min
Yield: 6 portions
Ingredients: 12 oz golden beets; 6 oz radishes; 8 oz smoked cheddar cheese; 5 oz freshly squeezed orange juice; 3 oz maple syrup; 1 tbsp Dijon mustard; 1 tsp salt; 1 oz red wine vinegar; 12 oz olive oil; 16 oz fresh baby spinach; 12 oz clementines; 6 oz pomegranate arils/seeds; 4 oz walnut pieces

4.8 6 évaluations

Préparation 15min

Total 20min

6 portions

Ingrédients

golden beets raw, peeled, ends trimmed. Trimmed in a circular shape to fit the blade width
12 oz
12 oz red beets, raw, peeled, ends trimmed. Trimmed in a circular shape to fit the blade width
radishes ends trimmed
6 oz
smoked cheddar cheese cut into pieces
8 oz
freshly squeezed orange juice
5 oz
maple syrup
3 oz
Dijon mustard
1 tbsp
salt
1 tsp
red wine vinegar
1 oz
olive oil
12 oz
fresh baby spinach
16 oz
clementines peeled and in segments
12 oz
12 oz mandarins, peeled and in segments
pomegranate arils/seeds
6 oz
walnut pieces dry roasted (see Tip)
4 oz