Hazelnut banana bread

Name: Hazelnut banana bread
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10 portions
Ingredients: 120 g grapeseed oil; 70 g hazelnuts, without skin; 3 - 4 ripe bananas; 1 egg; 2 tsp natural vanilla extract; 100 g brown sugar; 250 g plain flour; 2 tsp cocoa powder; 2 tsp baking powder; 1 tsp bicarbonate of soda; 2 pinches sea salt

4.6 43 évaluations

Préparation 10min

Total 1h 15min

10 portions

Ingrédients

grapeseed oil plus extra to grease (see Tips)
120 g
hazelnuts, without skin plus extra 2 tbsp hazelnuts, without skins, roughly chopped, to sprinkle
70 g
ripe bananas cut into pieces (approx. 350 g)
3 - 4
egg
1
natural vanilla extract
2 tsp
brown sugar plus extra 1 tbsp (optional), to sprinkle
100 g
plain flour
250 g
cocoa powder (see Tips)
2 tsp
baking powder
2 tsp
bicarbonate of soda
1 tsp
sea salt
2 pinches