
Appareils et accessoires
Cheese and tomato bread
Préparation 10min
Total 3h 5min
12 slices
Ingrédients
-
olive oil plus extra to grease (see Tips)20 g
-
onion cut into pieces70 g
-
water320 g
-
dried instant yeast2 tsp
-
baker's flour500 g
-
smoked cheese cut into cubes (1 cm)80 g
-
sun-dried tomatoes drained and cut into strips (5 mm)50 g
-
sunflower seeds20 g
-
pepita seeds20 g
-
sea salt1 tsp
Infos nut. par 1 slice
Calories
224.2 kcal /
941.4 kJ
Protides
8 g
Lipides
7 g
Glucides
31 g
Fibre
2.3 g
Graisses saturées
2 g
Sodium
262.3 mg