Salmon with Potatoes and Mushroom Cream Sauce

Salmon with Potatoes and Mushroom Cream Sauce

4.6 19 évaluation

Préparation 25min

Total 35min

4 portions

Ingrédients

Salmon and Potatoes

fresh salmon fillets, skinless (120-200 g each, approx. 2 cm thick)
4
lemon finely grated zest and juice
1
ground black pepper
1 pinch
fine sea salt
1 ½ tsp
water
500 g
potatoes cut in pieces (2-3 cm)
600 g

Mushroom Cream Sauce

shallots halved
100 g
unsalted butter diced, plus extra for greasing
10 g
dry white wine
50 g
double cream
50 g
cream cheese
200 g
fresh button mushrooms sliced
300 g
ground nutmeg
2 pinches
fine sea salt or to taste
½ tsp
ground black pepper or to taste
1 pinch

Niveau

facile

Infos nut. par 1 portion

Sodium 1137 mg

Protides 45 g

Calories 2763 kJ / 660 kcal

Lipides 48 g

Fibre 4 g

Graisses saturées 17 g

Glucides 27 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix Friend Welcome Booklet 8 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Spaghetti Arrabiata with Tuna

30min

Chicken Strips with Creamy Tomato Sauce and Basmati Rice

40min

Beef Goulash with Bread Dumplings and Red Cabbage

1h 40min

Steamed Smoked Haddock with New Potatoes and Spinach

45min

Salmon in Mushroom Cream Sauce with Potatoes

50min

Salmon and Couscous Parcels with Sun-dried Tomatoes

35min

Salmon and Basmati Rice with Dill Cream Sauce

40min

Salmon with Lemon Hollandaise, Asparagus and Rice

45min

Honey and Soy Cod with Rice and Vegetables

55min

Salmon and Leek Parcel with New Potatoes

1h

Salmon Farfalle with Pesto

45min

Orzo with Salmon and Spinach

40min