Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

4.4 37 évaluations

Préparation 30min

Total 50min

4 portions

Ingrédients

water
500 g
salt plus extra to taste
1 ½ tsp
potatoes cut in pieces (see tip)
600 g
fresh salmon fillets, skinless (120-200 g each, approx. 2 cm thick)
4
lemon grated zest and juice
1
ground black pepper plus extra to taste
1 pinch
shallots cut in halves
100 g
butter
10 g
button mushrooms cut in slices
300 g
dry white wine
50 g
cream
50 g
cream cheese
200 g
ground nutmeg
2 pinches

Niveau

moyen

Infos nut. par 1 portion

Protides 45 g

Calories 2763 kJ / 660 kcal

Lipides 48 g

Fibre 4 g

Glucides 27 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Basic Cookbook 2018 174 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

50min

Salmon with Potatoes and Mushroom Cream Sauce

Salmon with Potatoes and Mushroom Cream Sauce

35min

Cod with Citrus Butter

Cod with Citrus Butter

50min

Tagliatelle with porcini mushrooms

Tagliatelle with porcini mushrooms

1h

Salmon and Leek Parcel with New Potatoes

Salmon and Leek Parcel with New Potatoes

1h

Steamed Chicken Frittata with Vegetable Rice

Steamed Chicken Frittata with Vegetable Rice

40min

Salmon in mushroom cream sauce with potatoes

Salmon in mushroom cream sauce with potatoes

50min

Meatballs with tomato sauce

Meatballs with tomato sauce

45min

Garlic Potatoes with Caraway

Garlic Potatoes with Caraway

1h

Meatballs with White Wine Mushroom Sauce

Meatballs with White Wine Mushroom Sauce

35min

Beef and Olive Meatballs with Spaghetti (TM6 & TM5)

Beef and Olive Meatballs with Spaghetti (TM6 & TM5)

40min

Fish and Potatoes with Tomato Sauce

Fish and Potatoes with Tomato Sauce

50min