Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

4.7 64 évaluations

Préparation 20min

Total 9h 50min

8 portions

Ingrédients

Salted white chocolate ice cream

sugar
175 g
water
250 g
white chocolate broken into pieces
500 g
egg yolks
8
pouring (whipping) cream (see Tips)
500 g
salt
1 pinch

Date, orange and olive oil cake

olive oil plus extra for greasing
200 g
orange zest only, no white pith
1
lemon zest only, no white pith
1
panko breadcrumbs
50 g
almonds
125 g
caster sugar
125 g
ras el hanout (see Tips)
1 tsp
baking powder
1 tsp
eggs
4
freshly squeezed lemon juice
40 g
freshly squeezed orange juice
80 g
white sugar
55 g
pitted Medjool dates
6
cinnamon quill
1
cardamom pods
8 - 10
star anise
2

Niveau

facile

Infos nut. par 1 portion

Sodium 222.3 mg

Protides 16.8 g

Calories 5038.3 kJ / 1199.6 kcal

Lipides 84.8 g

Fibre 4 g

Graisses saturées 34.2 g

Glucides 98.3 g

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Également présenté dans

Chef favourites 57 Recettes
Australie et Nouvelle-Zélande

Shane Delia's Spice Journey 8 Recettes
Australie et Nouvelle-Zélande

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