Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 citron jaune, et un récipient d'eau froide
- 800 g de bouillon de légumes
- 1 oignon, coupé en quatre
- 1 gousse d'ail
- 2 c. à soupe d'huile d'olive
- 300 g de riz spécial risotto, type arborio
- 60 g de vin blanc
- 1 brin de romarin frais
- 2 fromages burrata de petite taille, coupés en deux
- Nutrition
- per 1 portion
- Calories
- 2180 kJ / 521 kcal
- Protein
- 19 g
- Carbohydrates
- 55 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Risotto au bacon et champignons de Paris
45min
Gnocchis sauce tomate et chorizo
1h
Fettuccine fraîches sauce gorgonzola
45min
Rigatoni et pesto de mâche
20min
One pot crozets aux lardons et fromage
30min
Risotto à la menthe, jambon, mozzarella et petits pois
45min
One pot orecchiette jambon cru, chèvre et épinards
25min
Omelette grecque vapeur à la feta et menthe
30min
Farfalle de saumon, aneth et citron
30min
Pâtes au pesto blanc
40min
Polenta crémeuse aux épinards
35min
Nouilles végétaliennes sauce cacahuète
30min