Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oignon, coupé en quatre
- 1 c. à soupe de cumin en poudre
- 1 c. à café de paprika
- ½ c. à café de cannelle en poudre
- 2 c. à soupe d'huile d'olive
- 500 g de viande de bœuf à hacher, type bourguignon, coupée en cubes
- 4 brins de persil plat frais, équeutés
- 1 œuf
- 50 g de farine
- Nutrition
- per 1 pièce
- Calories
- 255 kJ / 61 kcal
- Protein
- 7 g
- Carbohydrates
- 0 g
- Fat
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brochettes de kefta
55min
Keftas sauce yaourt et menthe, taboulé libanais
1h
Kebbeh (Boulettes de boulgour et bœuf haché aux épices)
1h 50min
Sauce feta-yaourt
10min
Sambousseks à la viande
1h 20min
Keftas
2h 30min
Boulettes de poulet, sauce au fromage blanc
20min
Pain pita
1h 30 min
Brochettes chich taouk, houmous et salade aux graines
1h 40 min
Tahini maison
15min
Naans au fromage
2h 25 min
Boureks à la pomme de terre et viande hachée
1h 30 min