
Appareils et accessoires
Broccoli Salad with Red Pepper and Pine Nuts
Préparation 10min
Total 10min
6 portions
Ingrédients
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broccoli florets10 ½ oz
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red bell pepper (approx. 5.5 oz), cut into pieces1
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dessert apple (e.g. Granny Smith or Pink Lady), (approx. 5.5 oz), quartered1
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pine nuts1 oz
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olive oil1 oz
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fruit vinegar½ oz
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honey1 tsp
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mustard1 ½ tsp
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salt1 tsp
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ground black pepper½ tsp
Infos nut. par 1 portion
Calories
114.7 kcal /
480.1 kJ
Protides
2.5 g
Lipides
8.3 g
Glucides
9.8 g
Fibre
1.4 g
Graisses saturées
0.9 g
Sodium
416.2 mg