Appareils et accessoires
Pita Bread with Smoked Salmon and Truffle Honey Sauce
Préparation 30min
Total 1h 30min
32 pieces
Ingrédients
Pita bread
-
fresh milk190 g
-
dried instant yeast11 g
-
bread flour320 g
-
salt1 pinch
Truffle sour cream sauce
-
sour cream200 g
-
truffle oil15 g
-
honey25 g
Truffle honey sauce
-
honey100 g
-
truffle oil50 g
Assembly
-
smoked salmon32 slices
-
fresh black truffles finely chopped2
Niveau
moyen
Infos nut. par 1 piece
Protides
2 g
Calories
359 kJ /
86 kcal
Lipides
4 g
Fibre
0 g
Glucides
10 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
World Cuisine by Chef Koen Vessies
10 Recettes
International
International
Vous pourriez aussi aimer...
Fish tacos with Kewpie mayonnaise
1h 30min
Plank Grilled Pesto Salmon with Mushroom Orzotto
1h 50min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1h 20min
Timatar Wali Macchi (Cod in Tomato Sauce)
1h
Fish Tacos
45min
Fish Tacos
45min
Orange Salmon with Broccoli Couscous
25min
Cod and Spinach Soup
40min
Steamed Fish
30min
Steamed Mahi Mahi and Mixed Vegetable Parcels
1h 15min
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1h