Appareils et accessoires
Lemon Garlic Chicken
Préparation 10min
Total 30min
4 portions
Ingrédients
-
basmati rice8 oz
-
garlic cloves3
-
yellow onion cut into pieces4 oz
-
extra virgin olive oil divided2 oz
-
chili flakes (optionnel) to taste¼ - ½ tsp
-
lemon plus extra, halved and sliced, to garnish1
-
chicken thighs, boneless and skinless cut in half20 oz
-
dried bay leaves3
-
chicken stock16 oz
-
salt1 tsp
-
ground black pepper to taste¼ tsp
-
ground white pepper (optionnel) to taste¼ tsp
-
fresh green peas4 oz
-
asparagus cut into pieces (2 in.)6 oz
Niveau
facile
Infos nut. par 1 portion
Sodium
896.3 mg
Protides
34.1 g
Calories
3136.8 kJ /
749.7 kcal
Lipides
40 g
Fibre
4.5 g
Graisses saturées
9.2 g
Glucides
62.2 g
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10 Recettes
États-Unis
États-Unis
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