Appareils et accessoires
Leek Leaf Chicken Rolls
Préparation 30min
Total 55min
4 portions
Ingrédients
-
walnut halves40 g
-
1 pinch dried thymefresh thyme leaves only1 sprig
-
ground black pepper1 pinch
-
leek cut in pieces, plus 8 leaves (8-10 cm long)110 g
-
sun-dried tomatoesbacon, any type50 g
-
olive oil40 g
-
boiling water for soaking
-
chicken breast fillets (approx. 500 g), beaten to 2-3 mm thick8
-
salt8 pinches
-
ground black pepper8 pinches
-
soy sauce plus extra for serving1 Tbsp
-
water500 g
-
soy sauce for serving
Niveau
facile
Infos nut. par 1 portion
Sodium
639 mg
Protides
30.5 g
Calories
1814.8 kJ /
433.8 kcal
Lipides
28.8 g
Fibre
3.3 g
Graisses saturées
5.5 g
Glucides
15.8 g
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71 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
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