Berry and polenta porridge

Berry and polenta porridge

3.8 18 évaluation

Préparation 10min

Total 20min

4 portions

Ingrédients

water
550 g
milk
200 g
ground cinnamon
¾ tsp
honey plus extra to drizzle
60 g
polenta
130 g
yoghurt of choice, plus extra to serve
200 g
fresh mixed berries to serve
200 g
almonds roughly chopped, to serve

Niveau

facile

Infos nut. par 1 portion

Sodium 63.1 mg

Protides 8.9 g

Calories 1493.9 kJ / 357.1 kcal

Lipides 9.7 g

Fibre 4 g

Graisses saturées 2.9 g

Glucides 61.9 g

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Également présenté dans

Less waste, more food with Thermomix® 70 Recettes
Australie et Nouvelle-Zélande

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