Appareils et accessoires
Quince crumble
Préparation 10min
Total 1h 25min
8 portions
Ingrédients
Quince filling
-
quinces (approx. 700g), peeled, cored and cut into quarters6
-
ground cinnamon1 tsp
-
white sugar120 g
-
natural vanilla extract1 tsp
Crumble
-
unsalted butter chilled, cut into pieces , plus extra to grease120 g
-
plain flour320 g
-
white sugar100 g
-
baking powder1 ½ tsp
-
sea salt1 pinch
-
egg1
Niveau
facile
Infos nut. par 1 portion
Sodium
96.7 mg
Protides
5.3 g
Calories
1716.4 kJ /
410.2 kcal
Lipides
13.2 g
Fibre
2.6 g
Graisses saturées
8 g
Glucides
69.2 g
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Comfort food in cast iron
12 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
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