Appareils et accessoires
Ham and Mustard Toasts
Préparation 15min
Total 3h
40 pieces
Ingrédients
Ham and Mustard Topping
-
raw ham hock, boneless (see tip)600 - 700 g
-
water1300 g
-
bay leaf1
-
black peppercorns6
-
cloves2
-
fresh parsley leaves5 g
-
wholegrain mustard2 Tbsp
-
mayonnaise or to taste3 Tbsp
-
fine sea salt½ tsp
-
ground black pepper⅛ tsp
Melba Toasts
-
white bread5 slices
-
caperberries drained, halved or quartered if large, stalks removed300 g
Niveau
moyen
Infos nut. par 1 piece
Sodium
376 mg
Protides
3 g
Calories
185 kJ /
44 kcal
Lipides
3 g
Graisses saturées
0.5 g
Glucides
2 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Cumberland Sausage and Apple Stuffing Loaf
1h 20min
Beef Goulash with Bread Dumplings; Individual Cheesecakes
2h 10min
Sous-vide Strawberries with White Chocolate Cheese Mousse
2h
Christmas Cake
517h 45min
Brussels Sprouts with Chestnuts and Pancetta
35min
Frozen Raspberry Ripple Meringue
4h 10min
Gooseberry Curd Layer Cake with Elderflower Icing
3h
Caramelised White Chocolate Bark
18h
White Chocolate and Strawberry Rocky Road
3h
Chicken Breasts Au Gratin in Chipotle Salsa (Ben) Metric
1h
Mandarin and White Chocolate Trifle
6h
Honey Parmesan Parsnips
50min