Grilled cabbage with blue cheese dressing and bacon

Grilled cabbage with blue cheese dressing and bacon

4.5 15 évaluations

Préparation 10min

Total 20min

4 portions

Ingrédients

Blue cheese dressing

spring onions/shallots trimmed and cut into thirds
2
pickled cucumbers cut into halves
2
garlic clove
1
blue cheese plus extra to serve
60 - 80 g
lemon juice
20 g
sour cream
90 g
mayonnaise (see Tips)
150 g

Grilled cabbage and bacon

white cabbage (approx. 850 g), outer leaves removed, stalk and inner core intact, cut into 4 wedges or quarters (see Tips)
½
olive oil for brushing
salt to season
ground black pepper to season
rindless bacon rashers
100 g

Niveau

facile

Infos nut. par 4 portions

Sodium 7348.5 mg

Protides 57.8 g

Calories 10824.2 kJ / 2577.2 kcal

Lipides 237.1 g

Fibre 25.1 g

Graisses saturées 67 g

Glucides 48.5 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Barbecue 102 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Asian crab cakes with wasabi mayonnaise

1h 30min

Fennel, freekeh and orange salad

2h 25min

Lemon and caper aioli

15min

Caesar salad dressing

10min

John Dory with cauliflower couscous and corn purée (Mark Southon)

35min

Spinach salad with crunchy quinoa and green goddess dressing

2h 50min

Leek and smoked salmon dip

55min

Broad bean bruschetta

30min

Miso dressing

5min

Zingy avocado and lime dip

10min

Beetroot, pear and blue cheese salad

1h 10min

Miso coleslaw

20min