Zingy avocado and lime dip

Zingy avocado and lime dip

4.8 68 évaluations

Préparation 10min

Total 10min

6 portions

Ingrédients

Parmesan cheese cut into pieces (3 cm)
40 g
jalapeño chillies trimmed and cut into halves
2
fresh coriander (approx. 1 bunch), leaves only
30 g
spring onions/shallots trimmed and cut into thirds
2
garlic clove
1
cos lettuce leaves (approx. 80 g)
4
lime zested (no white pith) and juiced
1
avocado (ripe), flesh only
1
mayonnaise (see Tips)
70 g
salt
½ tsp

Infos nut. par 1 portion

Calories 153.3 kcal / 643.9 kJ

Protides 3.5 g

Lipides 14.5 g

Glucides 1.2 g

Fibre 3.2 g

Graisses saturées 2.9 g

Sodium 332.2 mg

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Également présenté dans

Barbecue 102 Recettes
Australie et Nouvelle-Zélande

Dips & savoury spreads 52 Recettes
Australie et Nouvelle-Zélande

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