Beef and Tomato Stew

Beef and Tomato Stew

4.0 20 évaluation

Préparation 20min

Total 1h 25min

6 portions

Ingrédients

garlic clove
1
vegetable oil
10 g
fresh root ginger peeled, cut in round slices (2 mm)
10 g
chilli broad bean paste
30 g
stewing steak cut in pieces (2 cm)
600 g
onions sliced (1 cm)
200 g
soy sauce
50 g
tomatoes quartered
700 g
red wine
100 g
lager
330 g
spring onions sliced (3 mm)
2

Niveau

facile

Infos nut. par 1 portion

Protides 22.7 g

Calories 1031 kJ / 246 kcal

Lipides 6.2 g

Glucides 16 g

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Également présenté dans

Chinese new year 9 Recettes
Royaume-Uni et Irlande

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