Salted Chicken

Salted Chicken

4.8 20 évaluation

Préparation 5min

Total 5h 10min

6 portions

Ingrédients

whole kampung chicken (1.2-1.4 kg)
1
salt
3 tbsp
sand ginger powder (cekur)
½ tbsp
dang gui (Chinese angelica root)
2 slices
chuan xiong (Sichuan lovage)
2 - 3 slices
fresh ginger cut in thin slices
30 g
spring onions cut in 5 cm length
4 sprigs
shallots
130 g
sesame oil
20 g
Chinese rice wine (Shaoxing Hua Tiao)
50 g
sesame seeds toasted, to garnish
1 tsp

Niveau

facile

Infos nut. par 1 portion

Protides 33 g

Calories 1858 kJ / 444 kcal

Lipides 31 g

Fibre 1 g

Glucides 8 g

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Également présenté dans

Chicken - quick & easy Asian favourites 12 Recettes
International

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