Pears in red wine

Pears in red wine

5.0 12 évaluations

Préparation 15min

Total 3h 20min

6 portions

Ingrédients

soft, light-bodied red wine (e.g. Beaujolais or Dolcetto)
500 g
sugar
100 g
honey
1 tsp
cinnamon quills
2
whole cloves
3
ripe pears peeled, cut into quarters and cores removed
800 g

Niveau

facile

Infos nut. par 1 portion

Protides 1 g

Calories 853 kJ / 204 kcal

Lipides 0 g

Fibre 3.7 g

Glucides 36 g

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Également présenté dans

Fabulous Flavour on Every Level 72 Recettes
Australie et Nouvelle-Zélande

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