Spiced pear jam and chorizo

Spiced pear jam and chorizo

4.9 28 évaluation

Préparation 20min

Total 1h 35min

10 portions

Ingrédients

garlic clove
1
piece fresh ginger peeled
3 cm
lemon zest only, no white pith
1
pears (approx 3-4 pears), cores removed and cut into quarters
430 g
apple core removed and cut into quarters
1
saffron threads
1 pinch
ground smoked paprika
½ tsp
lemon juice (approx. 1 lemon)
40 g
raw sugar
200 g
chorizo (approx. 3-4), thinly sliced
600 g

Niveau

facile

Infos nut. par 1 portion

Sodium 507.6 mg

Protides 10.4 g

Calories 1058 kJ / 252 kcal

Lipides 10 g

Fibre 2.7 g

Graisses saturées 3.5 g

Glucides 29.6 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Spanish tapas 10 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Pickled red onions (Thermomix® Cutter)

Pickled red onions (Thermomix® Cutter)

1h 50min

Chilli and apple jelly

Chilli and apple jelly

4h 15min

Stewed rhubarb with apple and strawberries

Stewed rhubarb with apple and strawberries

30min

Apple sauce

Apple sauce

20min

Quince paste

Quince paste

4h 10min

Mixed seed and nut spread

Mixed seed and nut spread

5min

Apple and cucumber relish

Apple and cucumber relish

10min

Marinated feta cheese

Marinated feta cheese

170h

Brinjal (eggplant pickle)

Brinjal (eggplant pickle)

1h 30min

Cream cheese spread with radishes

Cream cheese spread with radishes

5min

Caramel vanilla bourbon sauce

Caramel vanilla bourbon sauce

40min

Cauliflower soup with bacon dust

Cauliflower soup with bacon dust

35min