Chicken galantine with dill yoghurt

Chicken galantine with dill yoghurt

4.3 10 évaluations

Préparation 25min

Total 3h 25min

40 slices

Ingrédients

Chicken galantine

mixed capsicum (e.g. red, green, yellow), cut into pieces
150 g
skinless chicken breast fillets cut into pieces (3-4 cm)
300 g
boneless chicken thighs cut into pieces
300 g
ground black pepper
1 pinch
salt
1 tsp
dried mixed herbs
1 tsp
water
500 g

Dill yoghurt sauce

fresh dill leaves only
10 - 15 sprigs
garlic clove
1
plain yoghurt (see Tips)
300 g
mayonnaise (see Tips)
50 g
salt
2 pinches

Infos nut. par 1 slice

Calories 34 kcal / 140 kJ

Protides 4 g

Lipides 2 g

Glucides 1 g

Fibre 0.1 g

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Également présenté dans

Fabulous Flavour on Every Level 72 Recettes
Australie et Nouvelle-Zélande

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