Chicken galantine with dill yoghurt

Chicken galantine with dill yoghurt

4.3 10 évaluations

Préparation 25min

Total 3h 25min

40 slices

Ingrédients

Chicken galantine

mixed capsicum (e.g. red, green, yellow), cut into pieces
150 g
skinless chicken breast fillets cut into pieces (3-4 cm)
300 g
boneless chicken thighs cut into pieces
300 g
ground black pepper
1 pinch
salt
1 tsp
dried mixed herbs
1 tsp
water
500 g

Dill yoghurt sauce

fresh dill leaves only
10 - 15 sprigs
garlic clove
1
natural yoghurt (see Tips)
300 g
mayonnaise (see Tips)
50 g
salt
2 pinches

Niveau

moyen

Infos nut. par 1 slice

Protides 4 g

Calories 140 kJ / 34 kcal

Lipides 2 g

Fibre 0.1 g

Glucides 1 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Fabulous Flavour on Every Level 72 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

All-in-one 'roast' beef

1h 30min

Meatloaf with mushroom sauce

1h 15min

Cheese spread

1h

Chicken broth with bread dumplings

1h 5min

Pocket roast beef with seeded mustard sauce

1h 30min

Italian chicken and couscous salad with chickpea soup

1h 10min

Sous vide pears with cinnamon sauce (TM5)

2h

Beef, apricot and pine nut pastilla

1h 20min

Couscous with apricots, hazelnuts and feta, mixed vegetables

1h 15min

Chicken San Fernando

55min

Hungarian goulash

1h 30min

Bacon-wrapped turkey leg with potatoes

1h 40min