
Appareils et accessoires
Thai-style grilled pork skewers
Préparation 20min
Total 7h 25min
12 portions
Ingrédients
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olive oil20 g
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garlic cloves5
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fresh coriander root and stem2 stalks
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ground white pepper¼ tsp
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piece palm sugar1
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fish sauce20 g
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oyster sauce1 tbsp
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dark soy sauce2 tbsp
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coconut milk100 g
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pork fillet cut into large pieces (3-4 cm) (see Tips)680 g
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warm water for soaking
Infos nut. par 1 portion
Calories
95.1 kcal /
399.6 kJ
Protides
13.9 g
Lipides
3.6 g
Glucides
1.6 g
Fibre
0.3 g
Graisses saturées
1.5 g
Sodium
467.6 mg