Cheddar Cheese and Lamb Shepherd's Pie

Cheddar Cheese and Lamb Shepherd's Pie

4.4 7 évaluation

Préparation 20min

Total 1h 30min

8 portions

Ingrédients

cheddar cheese cut into pieces (approx. 1 in.)
5 oz
lamb meat sinew free, cubed (approx. 1 in.)
24 oz
yellow onions cut in halves
3 ½ oz
garlic clove
1
carrots cut into pieces (approx. 1 ½ in.)
7 oz
olive oil
1 oz
canned diced tomatoes
15 oz
15 oz fresh tomatoes
button mushrooms sliced
8 oz
white wine
5 oz
salt divided
2 tsp
ground black pepper
¼ tsp
Worcestershire sauce
1 oz
russet potatoes peeled, cubed (¾-1 in.)
35 oz
whole milk
5 ½ oz
unsalted butter divided
3 oz

Niveau

moyen

Infos nut. par 1 portion

Protides 27 g

Calories 1862 kJ / 445 kcal

Lipides 22 g

Fibre 4 g

Glucides 33 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Cheese Please! 10 Recettes
États-Unis

Vous pourriez aussi aimer...

Chicken Marsala

40min

Paprika Chicken with Vegetables and Mashed Sweet Potatoes

50min

Beef Ragout with Macaroni

30min

Chunky Beef Stew

2h 10min

Beef and Beer Pie

1h 40min

Tarragon Chicken Quiche

1h 25min

Beef Stew with Ghoulish Mashed Potato Ghosts

1h 30min

Chicken Cacciatore with Orzo

1h 5min

Chicken Fricassee

50min

Texas Chili

1h 10min

Southwestern Shepherd's Pie

2h 5min

Corn and Bacon Chowder

1h 15min