Steamed asparagus with caper crumbs

Steamed asparagus with caper crumbs

4.6 14 évaluations

Préparation 20min

Total 30min

6 portions

Ingrédients

day old sourdough bread torn into pieces
60 g
lemon zest only, no white pith, peeled into strips (1 x 4 cm)
1
salted capers rinsed and drained
1 tbsp
raw almonds
40 g
sweet paprika
1 tsp
fresh flat-leaf parsley leaves only
2 sprigs
fresh mint leaves only
2 sprigs
fresh ground black pepper
½ tsp
unsalted butter
1 tbsp
olive oil plus extra for garnishing
1 tbsp
water plus extra for cooling
500 g
asparagus woody ends trimmed
2 bunches

Niveau

facile

Infos nut. par 1 portion

Sodium 62.7 mg

Protides 3.9 g

Calories 598.8 kJ / 142.5 kcal

Lipides 11.2 g

Fibre 2.3 g

Graisses saturées 2.7 g

Glucides 5.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Entertaining with Dani Valent 95 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Steamed salmon with broccoli pesto

25min

Peaches in white wine syrup

4h

Glazed carrots with honey

1h 10min

Sardines in parcels with green bean salad

1h

Creamed spinach

15min

Mushroom and white wine cream sauce

30min

Steamed beetroot with creamy walnut sauce

1h

Brussels sprouts with lime crumb

20min

Honey poached pears with chocolate sauce and nut crumble

2h 10min

Steamed Chinese greens

30min

Potatoes and green beans with parsley pesto

35min

Steamed greens with lemon feta

20min