Rice crackers

Rice crackers

3.5 6 évaluation

Préparation 30min

Total 55min

36 portions

Ingrédients

Furikake seasoning

sesame seeds
70 g
salt
1 tsp
nori sheets each torn into approx. 10 pieces
3
bonito flakes
2 tbsp

Crackers

white rice
130 g
cooked rice cooled (see Tips)
40 g
vegetable oil
40 g
tamari
1 tsp
water
70 g

Glaze

tamari
2 tsp
mirin
2 tsp

Niveau

facile

Infos nut. par 1 portions

Sodium 86.1 mg

Protides 0.9 g

Calories 161.5 kJ / 38.4 kcal

Lipides 2.2 g

Fibre 0.3 g

Graisses saturées 0.3 g

Glucides 3.6 g

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Également présenté dans

Entertaining with Dani Valent 95 Recettes
Australie et Nouvelle-Zélande

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