Schiacciata (dessert pizza)

Schiacciata (dessert pizza)

4.7 3 évaluations

Préparation 25min

Total 2h 5min

8 portions

Ingrédients

Pizza dough

extra virgin olive oil plus extra for greasing
30 g
lukewarm water
220 g
caster sugar
1 tsp
dried instant yeast
2 tsp
baker's flour plus extra for dusting
400 g
sea salt
1 tsp

Honey ricotta

raw cashews
40 g
fresh ricotta cheese drained (see Tips)
250 g
honey
30 g

Schiacciata

red seedless grapes
500 g
brown sugar
60 g

Niveau

facile

Infos nut. par 1 portion

Sodium 334.5 mg

Protides 10.6 g

Calories 1717.3 kJ / 408.9 kcal

Lipides 12.9 g

Fibre 4.7 g

Graisses saturées 3.5 g

Glucides 60.7 g

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Également présenté dans

Vegetarian Kitchen 87 Recettes
Australie et Nouvelle-Zélande

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