Steamed Salmon Parcels

Steamed Salmon Parcels

4.6 37 évaluation

Préparation 15min

Total 55min

4 portions

Ingrédients

Marinade

lime juice (approx. 2½ limes)
4 Tbsp
fine sea salt
1 tsp
ground turmeric
½ tsp
fresh salmon fillets thick cut, boneless (approx. 150 g each)
4

Spice Paste

desiccated coconut
60 g
fresh root ginger peeled, cut in round slices (2 mm)
20 g
fresh coriander leaves
5 g
fresh green chillies halved, deseeded if desired
3
garlic cloves
2
cumin seeds toasted
½ tsp
sugar
½ tsp
ground turmeric
¼ tsp
vegetable oil
2 Tbsp

Rice

water
1200 g
basmati rice
200 g

Niveau

facile

Infos nut. par 1 portions

Protides 33.1 g

Calories 2097 kJ / 501 kcal

Lipides 33.8 g

Glucides 16.3 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

A Taste of India 72 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

1h 20min

Salmon Fillets with Salsa Verde

30min

Sea Bass with Lemon & Herb Couscous

35min

Salmon Tikka Dinner with Steamed Rice

40min

Mussels with Garlic Sauce

2h 40min

Miso Cod with Broccoli Rice

25min

Honey and Soy Cod with Rice and Vegetables

55min

Steamed Plaice with Tomato Sauce

30min

Salmon and Leek Parcel with New Potatoes

1h

Timatar Wali Macchi (Cod in Tomato Sauce)

1h

Haddock and Potato Traybake with Steamed Vegetables

45min

Prawn Saganaki

35min