Taramasalata

Taramasalata

2.9 10 évaluations

Préparation 5min

Total 15min

8 portions

Ingrédients

day-old white bread crust removed and bread cut into pieces (3 cm)
150 g
water
200 g
brown onion (optionnel)
20 g
fish roe (tarama)
50 g
lemon juice to taste
20 g
olive oil
30 g

Infos nut. par 1 portion

Calories 92.1 kcal / 387.3 kJ

Protides 3.2 g

Lipides 5 g

Glucides 8.4 g

Fibre 0.7 g

Graisses saturées 0.9 g

Sodium 88.7 mg

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Également présenté dans

Dips & savoury spreads 52 Recettes
Australie et Nouvelle-Zélande

Postcards from Greece 14 Recettes
Australie et Nouvelle-Zélande

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