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Mulled cider

Mulled cider
4.5 15 rating
Prep. 5 min
Total 15 min
6 portions
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Ingredients

  • brown sugar
    50 g
  • water
    200 g
  • orange zest (approx. 5 x 1.5 cm)
    3 pieces
  • orange juice (approx. 1 orange)
    60 g
  • cinnamon quills plus extra to serve
    2
  • whole cloves
    6
  • ground nutmeg
    ¼ tsp
  • cardamom pod crushed
    2
  • star anise
    2
  • alcoholic apple cider
    750 g
  • orange cut into thin horizontal slices, for garnishing
    1

Difficulty

easy

Nutrition per 1 portion

Sodium 13.2 mg
Protein 0.5 g
Calories 375 kJ / 89 kcal
Fat 0.2 g
Fibre 1.7 g
Saturated Fat 0 g
Carbohydrates 21 g

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Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

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