Devices & Accessories
Chicken and bacon casserole
Prep. 10 min
Total 1 h 10 min
8 portions
Ingredients
Chicken
-
white bread, slightly stale150 g
-
parsley15 g
-
cheese, medium-hard (e.g. Edam), cut into pieces150 g
-
olive oil30 g
-
garlic cloves2
-
chicken breast fillet cut into pieces (3-4 cm)800 g
-
fine salt1 tsp
-
honey20 g
-
mustard20 g
Sauce and assembly
-
milk1000 g
-
plain flour100 g
-
butter40 g
-
lemon juice only1
-
paprika1 tsp
-
fine salt1 tsp
-
freshly ground black pepper1 pinch
-
mustard1 tsp
-
bacon slices cut into pieces200 g
Difficulty
easy
Nutrition per 1 portion
Protein
4.8 g
Calories
265 kJ /
63 kcal
Fat
3.3 g
Carbohydrates
3.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Starter kit
10 Recipes
Switzerland
Switzerland
You might also like...
Corn Fritters
20 min
Hoisin pork bowl
45 min
Braised Lamb Shanks with Roasted Garlic and Parmesan Mash - Stinco d'agnello con purè di patate all'aglio e parmigiano
3 h 20 min
Creamy coconut chicken curry (open cooking)
30 min
Chilli Cheese Nachos
40 min
Honey Mustard Orange Glazed Ham
No ratings
Mulled cider
15 min
Piri-piri spatchcock chicken
1 h 30 min
Hidden Veg Sausage Rolls
3 h 45 min
Gluten-free Bacon and Sweetcorn Muffins
55 min
Pear Paste
10 h
Beer and Chilli Peanut Clusters
1 h 25 min