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Ingredients
- 125 g de lait, et 2 c. à soupe
- 10 g de levure boulangère fraîche, émiettée
- 250 g de farine T55, et un peu pour fariner
- 1 c. à soupe de sucre en poudre
- 1 jaune d'œuf
- 8 g de sel
- 50 g de beurre, en morceaux
- 4 g d'encre de seiche
- 2 c. à soupe de graines de pavot
- Nutrition
- per 1 portion
- Calories
- 1363 kJ / 325 kcal
- Protein
- 8 g
- Carbohydrates
- 51 g
- Fat
- 11 g
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