Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 900 g d'eau
- 300 g de riz thaï
- 250 g de petits pois frais
- 3 carottes, en petits morceaux
- 1 oignon, coupé en quatre
- 250 g de tofu fumé, en dés
- 4 c. à soupe d'huile de tournesol
- 6 œufs
- 3 c. à soupe de sauce de soja
- 1 c. à café rase de sucre en poudre
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 2590 kJ / 617 kcal
- Protein
- 28 g
- Carbohydrates
- 74 g
- Fat
- 22 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chili sin carne au tofu, tomates et poivrons
50min
Sauce bolognaise aux lentilles
35 min
Ragoût veggie de haricots rouges
1h 25min
Pâtes à la bolognaise végétarienne
45 min
Nuggets végans et sauce aux herbes
30 min
Pad thaï veggie
1h 5min
Chili sin carne
1h 25min
Paëlla veggie
50min
Bowl de lentilles et légumes verts
40min
Bourguignon veggie au tofu et seitan
1h 20min
Couscous aux légumes d'hiver
1h 40 min
Mafé aux patates douces et riz
1h 15 min