Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignon, coupé en deux
- 1 brin de persil plat frais
- 250 g de chair de crabe frais
- 20 g de crème fraîche épaisse, 30% m.g. min.
- 4 tranches de pain de mie blanc, coupées en morceaux
- 1 pincée de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- 70 g de farine de blé
- 1 œuf, battu
- 100 g de chapelure
- 20 g d'huile d'olive, pour la cuisson
- Nutrition
- per 1 portion
- Calories
- 1606 kJ / 381 kcal
- Protein
- 21.5 g
- Carbohydrates
- 47 g
- Fat
- 11.3 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brochette tricolore de saumon
30min
Galette des rois poire-chocolat
1h 40min
Terrine de chèvre aux olives
3h 20min
Chili con carne
1h 15 min
Verrines bretonnes au lait ribot
30min
Eclairs guacamole et crabe
1h 10min
Bricks au crabe
45min
Eclairs mimosa au jambon sec
1h 15 min
Ramequins de poisson créole
30min
Crumble au chocolat blanc, mangue et citron vert
2h 50 min
Roulé au fromage et au jambon
40min
Cake au crabe
55min