Baby-friendly Moroccan Minced Lamb with Aubergine and Quinoa
TM6 TM5

Baby-friendly Moroccan Minced Lamb with Aubergine and Quinoa

4.6 (14 ratings)

Ingredients

  • 400 g lamb mince, broken in pieces
  • 2 garlic cloves
  • 200 g onions, quartered
  • 10 g olive oil
  • 220 g aubergines, washed, diced (3 cm)
  • ½ tsp ground cinnamon
  • 1 tsp ground mixed spice
  • 1 tsp ground cumin
  • 1 tsp ground turmeric
  • 50 g tomato purée
  • 50 g sultanas
  • 40 g chicken stock paste, homemade (see tips)
  • 250 g water
  • 200 g quinoa, rinsed

Nutrition
per 160 g
Calories
1105 kJ / 263 kcal
Protein
16 g
Carbohydrates
25 g
Fat
10 g
Saturated Fat
3.7 g
Fibre
3.9 g
Sodium
0.2 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes