Baby-friendly Chicken and Barley Soup
TM6 TM5

Baby-friendly Chicken and Barley Soup

3.9 (15 ratings)

Ingredients

  • 900 g water
  • 120 g onions, quartered
  • 100 g carrots, washed, peeled, cut in pieces (4 cm)
  • 100 g leeks, washed, cut in pieces (4 cm)
  • 120 g celery, washed, cut in pieces (4 cm)
  • 2 dried bay leaves
  • 750 - 800 g chicken thighs, skin on, bone in
  • 10 g fresh curly parsley, washed, cut in pieces, plus extra leaves roughly chopped for garnishing
  • 1 tsp chicken stock paste, homemade (see tip)
    or 1 chicken stock cube (for 0.5 l) (see tip)
  • 80 g pearl barley, rinsed thoroughly and drained

Nutrition
per 140 g
Calories
1272.8 kJ / 304.2 kcal
Protein
20 g
Carbohydrates
14.2 g
Fat
18.4 g
Saturated Fat
4.9 g
Fibre
3.2 g
Sodium
125.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes