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Ingredients
- 40 g de jus de citron
- 60 g d'huile d'olive
- 30 g de câpres au vinaigre
- 2 brins de coriandre fraîche
- 1300 g d'eau
- 1 c. à café de sel
- 250 g de riz
- 2 c. à café de graines de cumin
- 300 g d'asperges vertes fraîches
- 600 - 700 g de saumon frais (4 pavés)
- 4 pincées de fleur de sel
- Nutrition
- per 1 portion
- Calories
- 660.5 kcal / 2765.8 kJ
- Protein
- 38.5 g
- Fat
- 32.5 g
- Carbohydrates
- 51.3 g
- Fibre
- 3 g
- Saturated Fat
- 5.5 g
- Sodium
- 792.8 mg
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