Spring Pea Green Soup
TM5 TM6

Spring Pea Green Soup

4.0 (9 ratings)

Ingredients

  • 5 oz russet potatoes, peeled, cubed
  • 4 oz onions, quartered
  • 1 garlic clove
  • ½ oz extra virgin olive oil
  • 16 oz frozen green peas
  • 15 oz whole milk
  • 8 oz vegetable stock
  • ½ tsp salt, to taste
  • ⅛ tsp ground white pepper, to taste
  • croutons, to garnish

Nutrition
per 1 portion
Calories
632 kJ / 151 kcal
Protein
7 g
Carbohydrates
20 g
Fat
5 g
Fibre
4 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all