Creamy Pea Soup

Creamy Pea Soup

4.6 8 ratings

Prep. 10 min

Total 40 min

8 portions

Ingredients

yellow onions cut into halves
4 ½ oz
butter
½ oz
fresh green peas divided
35 oz
35 oz frozen green peas, divided
water
21 oz
vegetable stock paste
1 tbsp
1 tbsp homemade vegetable stock paste
sour cream
7 oz
7 oz crème fraîche
freshly ground black pepper to taste
2 pinches
fine sea salt to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Calories 167.7 kcal / 701.5 kJ

Protein 7.4 g

Fat 6.8 g

Carbohydrates 20.2 g

Fibre 6.6 g

Saturated Fat 3.9 g

Sodium 176.9 mg

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