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Mussels with Basil, Almonds and Butter

Mussels with Basil, Almonds and Butter
4.8 5 ratings
Prep. 20 min
Total 40 min
4 portions
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Ingredients

  • almonds
    100 g
  • garlic clove
    1
  • fresh basil leaves only (approx. 15 g)
    1 bunch
  • fresh chilli halved, deseeded
    1
  • lemon finely grated zest and juice
    1
  • unsalted butter diced
    100 g
  • water
    200 g
  • fresh mussels shells well scrubbed
    1000 g

Difficulty

easy

Nutrition per 1 portions

Protein 9 g
Calories 574.2 kJ / 137.2 kcal
Fat 9.8 g
Fibre 1 g
Carbohydrates 4.2 g

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UK and Ireland

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