Devices & Accessories
Cauliflower and Black Bean Balls
Prep. 30 min
Total 1 h 10 min
30 pieces
Ingredients
-
chia seeds2 Tbsp
-
water plus 6 Tbsp water500 g
-
cauliflower in pieces (3-4 cm)400 g
-
fine sea salt1 tsp
-
ground pepper¼ tsp
-
garlic clove1
-
red curry paste (30 g)2 Tbsp
-
tomatoes quartered95 g
-
onions quartered60 g
-
fresh mixed herbs leaves only, to taste (e.g parsley, coriander)10 g
-
black beans, whole, tinned drained (1 x 400 g tin)240 g
-
polenta for coating100 g
-
sunflower oil for frying4 Tbsp
Difficulty
easy
Nutrition per 1 piece
Protein
40.6 g
Calories
4803 kJ /
1148 kcal
Fat
46.3 g
Carbohydrates
142.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant Based Eating
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sweet Potato and Spinach Cakes
30 min
Vegan Cauliflower Fettuccine Alfredo
50 min
Bean Burgers with Pistou and Slaw
1 h 30 min
Potato Curry
12 h 50 min
Lentil Burgers with Beetroot Rolls and Vegan Mayonnaise
4 h 20 min
Carrot, Pumpkin and Chard Pie
1 h 20 min
Vegan Burger
5 h
Chickpea Pancakes
20 min
Broad Bean and Chickpea Falafels
50 min
Black Bean and Sun-dried Tomato Dip
30 min
Vegan Mushroom and Spinach Lasagne
2 h 15 min
Aubergine, Spinach & Lentil Curry
25 min