Devices & Accessories
White Bean Salad
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
15 - 29 oz canned cannellini beans, rinsed and drained (approx. 8.5 oz direct weight)canned butter beans rinsed and drained (approx. 8.5 oz direct weight)15 - 29 oz
-
red bell peppers quartered3 ½ oz
-
green bell peppers quartered3 ½ oz
-
yellow onions quartered3 ½ oz
-
black olives drained, pitted and halved2 ½ oz
-
olive oil2 oz
-
sherry vinegar1 oz
-
fine sea salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
7.1 g
Calories
1369 kJ /
327 kcal
Fat
24.1 g
Fibre
5.6 g
Carbohydrates
17.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mix, Grab and Go!
9 Recipes
United States
United States
You might also like...
Apple and Cranberry Farro Salad
35 min
Quinoa Salad with Strawberry Vinaigrette
25 min
Nicoise Salad
1 h 15 min
Broccoli Red Lentil Soup
30 min
Curried Cauliflower and Chickpea Salad
40 min
Chicken and Farro Harvest Salad
1 h 45 min
Cinnamon and Date Twist
50 min
Mixed Green Salad with Apple Lime Vinaigrette
15 min
Lemon Chicken with Couscous and Artichokes
2 h 45 min
Cauliflower and Date Tagine
55 min
Lentil, Cauliflower and Kale Salad
1 h 5 min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30 min