Honey poached pears with chocolate sauce and nut crumble

Honey poached pears with chocolate sauce and nut crumble

4.3 15 ratings

Prep. 20 min

Total 2 h 10 min

4 portions

Ingredients

Nut crumble

pecans
20 g
walnuts
10 g
shredded coconut
20 g
rolled oats
20 g
ground cinnamon
½ tsp
honey
1 tbsp

Honey poached pears

pears (approx. 200 g each), peeled
4
water
1000 g
cinnamon quill
1
piece fresh ginger peeled
1 cm
vanilla bean seeds scraped, seeds and pod reserved
1
honey
50 g
salt
¼ tsp

Chocolate sauce

dark chocolate (70% cocoa)
100 g
full cream milk
50 g
honey
1 tbsp
fresh mint leaves for garnishing

Nutrition per 1 portion

Calories 371.8 kcal / 1562 kJ

Protein 4.4 g

Fat 20.3 g

Carbohydrates 43.6 g

Fibre 3.5 g

Saturated Fat 10.1 g

Sodium 170 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Low(er) GI 9 Recipes
Australia and New Zealand

You might also like...

Spiced pear jam and chorizo

Spiced pear jam and chorizo

1 h 35 min

Semi-freddo with marbled kiwi coulis

Semi-freddo with marbled kiwi coulis

4 h 20 min

Figs with spiced custard and nougat cream (TM6)

Figs with spiced custard and nougat cream (TM6)

40 min

Saffron and cardamom poached pears

Saffron and cardamom poached pears

40 min

Apple sauce

Apple sauce

20 min

Stewed fruit compote

Stewed fruit compote

55 min

Rhubarb and strawberry fool

Rhubarb and strawberry fool

2 h 15 min

Apple, pear and bay leaf cake

Apple, pear and bay leaf cake

1 h 15 min

Double ginger and pear cake

Double ginger and pear cake

1 h 35 min

Steamed orange puddings

Steamed orange puddings

1 h 25 min

Caramelised balsamic reduction

Caramelised balsamic reduction

30 min

Steamed white chocolate cheesecake

Steamed white chocolate cheesecake

25 h 20 min