
Devices & Accessories
Apple sauce
Prep. 10 min
Total 20 min
6 portions
Ingredients
-
apples cored, cut into pieces750 g
-
lemon juice (approx. ½ lemon), to taste20 g
-
sugar to taste50 g
-
vanilla sugar (optional)1 tsp
Difficulty
easy
Nutrition per 1 portion
Calories
102.8 kcal /
431.7 kJ
Protein
0.4 g
Fat
0 g
Carbohydrates
24.2 g
Fibre
2.7 g
Saturated Fat
0 g
Sodium
2.6 mg
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The Basic Cookbook
183 Recipes
Australia and New Zealand
Australia and New Zealand
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