Green Goddess Edamame Salad Bowl

5.0 7 évaluation

Préparation 10min

Total 1h

4 portions

Ingrédients

fresh herbs e.g. basil, parsley, dill
40 g
Greek yoghurt
150 g
olive oil
65 g
honey
10 g
freshly squeezed lemon juice
25 g
fine sea salt
1 ½ tsp
ground black pepper
½ tsp
quinoa
250 g
water
730 g
frozen edamame beans
250 g
courgette cut in slices (2 cm), then diced (2 cm)
200 g
avocado cut in pieces (1 cm)
120 g
cucumber thinly sliced
150 g
cooked chickpeas
75 g

Niveau

facile

Infos nut. par 1 portion

Sodium 917.7 mg

Protides 22.5 g

Calories 2516.2 kJ / 601.4 kcal

Lipides 28.2 g

Fibre 15.2 g

Graisses saturées 3.3 g

Glucides 68.2 g

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Également présenté dans

Green Goddess Summer Salads 6 Recettes
Royaume-Uni et Irlande

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